저 혈당 폴리 엑스트로스 시럽 저 에너지 식품

$1.1-5.1 /Kilogram

지불 유형:	T/T
인 코텀:	FOB
최소 주문량:	25 Kilogram
수송:	Ocean,Land,Air,Express
포트:	Qingdao,Tianjin,Shanghai

Option:

Light yellow liquid
Solid Substance≥70%
Polydextrose content in dry matter≥90%
Glucose + Sorbitol content in dry matter≤6%
PH 2.5-7
1,6-Dehydration-D-Glucose≤4%

지금 연락

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포장 및 배송

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제품 속성

모형: PDX

상표: sdblcy

Place Of Origin: China

Types Of: Nutrition Enhancers

Non-GMO: Yes

Halal/Kosher/MUI: Yes

Energy: 1Kcal

Dosage: 50-90g/day

Acid Stability: Good

Thermal Stability: Good

GI: Low

Dietary Fiber: Yes

Prebiotics: Yes

포장 및 배송

판매 단위	:	Kilogram
포장 종류	:	25kg 드럼, 275kg 드럼, 1.4T/IBC 토트
사진 예	:

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Dietary Fiber Polydextrose Syrup Png

Polydextrose is made from glucose, sorbitol and citric acid, polydestrose syrup is slight yellow color, the color will be darker over time.

Polydextrose is a indigestible dietary fiber,it is low calorie and low sweetness. So polydextrose can be used as sweetener to replace sugar, then benefits to teeth,blood glucose level.

Shandong Bailong could provide many types of polydextrose, such as normal Polydextrose, Type II ploydextrose,sugar free poluydextrose,high fiber polydextrose,and also customized PH value (4-6) polydextrose.

Product name	Polydextrose Powder
Item	GB25541-2010
Appearance	White or yellowish fine powder
Polydextrose %	≥90%
Water,w %	≤4.0
Glucose+Sorbitol, w %	≤6.0
PH(10% solution）	2.5-7.0
Residue on Ignition(sulfated ash),w%	≤2.0
D-Anhydroglucose,w%	≤4.0
Lead，mg/kg	≤0.5
Arsenic,mg/kg	≤0.5
5-Hydroxymethylfurfural and Related Compounds,w%	≤0.1
Solubility	≥99%
Total Aerobic Count(CFU/g)	≤1000
Total Coliform(cfu/100g)	≤30
Shigella	Negative
Mold (cfu/g)	≤25
Yeast(cfu/g)	≤25
Staphylococcus aureus(CFU/g)	Negative

Product name	Polydextrose Liquid
Item	GB25541-2010
Description	Polydextrose is made from Glucose, is very safety and suitable for people.
Sensory quality	Light yellow, low sweetness, no peculiar smell, impurity-free.
Solid Substance，%	≥70
Polydextrose content in dry matter，%	≥90
Glucose + Sorbitol content in dry matter，%	≤6
PH	2.5-7.0
1,6-Dehydration-D-Glucose,%	≤4
5-Hydroxymethylfurfura,%	≤0.1
Lead(Pb)/(mg/kg)	≤0.5
Ash,%	≤0.3
Total bacterial count，cfu/g	≤1000
Escherichia Coli，MPN/100g	≤30
Shelf-life	12 months in room temperature
Packaging	1300kg/IBC drum
Labeling	Information of labeling in packages should include product name, net weight, manufacturer, production date, batch code, expire date or shelf-life, storage condition etc.

Product name	Polydextrose Powder II
Item	GB25541-2010
Appearance	White or yellowish fine powder
Polydextrose %	≥90%
Water,w %	≤4.0
Glucose w%	≤4.0
Sorbitol w%	≤2.0
PH(10% solution）	4.0-6.0
Residue on Ignition(sulfated ash),w%	≤2.0
D-Anhydroglucose,w%	≤4.0
Lead，mg/kg	≤0.5
Arsenic,mg/kg	≤0.5
5-Hydroxymethylfurfural and Related Compounds,w%	≤0.05
Solubility	≥99%
Total Aerobic Count(CFU/g)	≤1000
Total Coliform(cfu/100g)	≤30
Shigella	Negative
Mold (cfu/g)	≤25
Yeast(cfu/g)	≤25
Staphylococcus aureus(CFU/g)	Negative

Product name	Polydextrose Powder (sugar free)
Item	GB25541-2010
Appearance	White or yellowish fine powder,no odor,slightly sweet taste
Polydextrose w%	≥90
Reducing sugar , w%	≤0.3
Dietary fiber(HPLC),%	≥75.0
1,6-Dehydration-D-Glucose(hydrogenation),w/w %	≤4.0
Water, w %	≤4.0
D-Glucose, w %	≤0.3
Sorbitol, w %	≤5.7
5-Hydroxymethylfurfural and Related Compounds,w%	≤0.05
PH (10% solution）	2.5-7.0
Residue on Ignition(sulfated ash),w%	≤0.3
Molecular weight limit	≤22000
Lead，mg/kg	≤0.5
Arsenic,mg/kg	≤0.5
	≤250
Total Coliforms(CFU/100g)	≤30
Yeast and Mould (CFU/g)	≤20
Pathogenic bacteria	Negative

The following are some highlights on the health benefits of polydextrose:

1. Polydextrose powder/syrup Is well-tolerated, even up to 90 g/day or 50 g as a single dose.

2. Supports healthy blood glucose levels by eliciting a lower blood glucose response.
3. May help promote regularity, as a result of its faecal bulking effect.

4. May support the growth of beneficial gut bacteria.
5. May support a healthy gut by producing short-chain fatty acids (SCFAs), which feed the beneficial bacteria in the colon

6. Polydextrose is ideal for reduced-calorie foods and may assist with weight management by providing negligible calories (1 kcal/g) and a satiety benefit, as suggested by emerging data.

Polydextrose powder / syrup could be used for Reduced sugar ,sugar free, no added sugar, reduced fat, reduced calories, reduced glycemic load, Fibre enrichment ,Prebiotic enhancement and Tooth-friendly products.