당뇨병 환자 식품 설탕 말티톨

$0.85-4.8 /Kilogram

지불 유형:	T/T
인 코텀:	FOB
최소 주문량:	25 Kilogram
수송:	Ocean,Land,Air,Express
포트:	QINGDAO,TIANJIN,SHANGHAI

Option:

White powder or Colorless sticky liquid
Assay 99% mmin (powder)
Solid Substance MIN 75.0%(syrup)
Assay(Maltitol) MIN 50.0% (Syrup)
PH in Solution:5-7.5
Sorbitol max 8%(Syrup)

지금 연락

제품 설명

제품 속성

포장 및 배송

제품 설명

제품 속성

모형: Maltitol

상표: sdblcy

원산지: 중국

유형: 감미료

Halal/Kosher/MUI: Yes

Non-GMO: Yes

Material: Maltose

Energy: 2.1Kcal/g

Sweetness: 80% sucrose

GI: 45

Net Carbs: Zero

Hygroscopicity: Low

Solubility: 60% inwater,25℃

Melting Point: 150℃

포장 및 배송

판매 단위	:	Kilogram
포장 종류	:	1.4T/IBC 토트 25kg/백
사진 예	:

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제품 설명

Maltitol

Maltitol is a low-calorie artificial sweetener.Maltitol powder offers similar sweetness to sucrose. It has a natural, sweet taste and boost fruity flavors, and reduces the need for high-intensity sweeteners. Maltitol is non-cariogenic and does not contribute to tooth decay.

Maltitol as a food additive is safe to use, according to The Joint Food and Agriculture Organization/World Health Organization Expert Committee on Food Additives. A petition to affirm the GRAS (Generally Recognized as Safe) status of maltitol has been accepted by the US Food and Drug Administration , which means maltitol as a food additive is allowed to be used in the U.S.. Maltitol is also allowed in the European Union, Canada and Japan.

Maltitol Powder Syrup Png

Maltitol Syrup
Item	Standard
Appearance	Colorless sticky liquid
Solid Substance	MIN 75.0%
Water content	MAX25.0%
Assay(Maltitol)	MIN 50.0%
PH in Solution:	5~7.5
Sorbitol:	max 8%
Ash:	max 0.10%
Chloride:	max 50ppm
Sulphate:	max 100ppm
Heavy Metals	max 10ppm
Nickel:	max 1ppm
Lead:	max 1ppm
Total plate count:	max 1000/g
E.Coli:	Negative
Salmonella:	Negative
Maltitol Powder
Item	Specification
Appearance	White powder
Taste	Typically sweet with no foreign taste
Odour	no foreign odours
Assay	99%
Related Products	≤1%
Water content	≤0.5%
Reducing sugar	≤0.3%
Specific rotation	+105.5°~ +108.5°
Melting point	148°C--151°C
Chloride	≤50ppm
Sulfate	≤100ppm
Lead	≤0.5ppm
Nickel	≤0.5ppm
Arsenic	≤0.5ppm
Heavy metals	≤10ppm
Sulfated ash	≤0.1%
Conductivity	≤20us/cm
Viable counts	≤20cfu/g
Yeast	≤10cfu/g
Moulds	≤10cfu/g

Maltitol Nutrition Facts ：

그램 당 칼로리 = 2.1
혈당 지수 (GI) = 45
단맛, 자당 = 75%
순 탄수화물 = 0

말티톨 물리적 특성 :

자당으로 1.75% 달콤한; 무시할 수있는 냉각 효과
2. 낮은 흡습성 - 상대 습도가 약 85%에 도달 할 때까지 공기에서 수분을 쉽게 끌어 내지 않습니다.
3. 25 ° C에서 물의 용해도는 60 g/100g 용액입니다.
4. 용융점 144-152 ° C
5. 요리 중에 카라멜 화 또는 Maillard 브라우닝 반응을 겪지 않습니다.
6. 160 ° C에서 분해되지 않습니다

Maltitol Application Jpg